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Annam Ponni Boiled Rice is superb golden finish of the grain. Once cooked the rice will turn white, giving off the delicate aroma, nutty taste and fluffy texture that is the perfect addition to any quality dish.
€15.50Price incl BTW €15.50Price incl BTW
Ponni rice comes from the state of Tamil Nadu in South India. Developed there, it has now become a favourite in other states of India as well. Annam Ponni Raw rice has a subtle, sweet taste and can be used to prepare dishes like masala rice, pulav, pudina rice, lemon rice etc.€12.99 Price incl BTW€12.99 Price incl BTW
Puffed Rice is an essential ingredient for making Bhel. Mamra, Puffed rice is a type of puffed grain made from rice, usually made by heating rice kernels under high pressure in the presence of stream. Mamra is used in snack foods and breakfast cereals and is also a popular street food on some parts of the world.€10.00 Price incl BTW€10.00 Price incl BTW
Annam Roasted Red Rice Flour has a nutty flavour and is rich in iron and fibre, containing antioxidants and vitamins. Recipe 1: ‘Puttu’ is a steamed rice dish from Kerala, usually prepared with white rice. Recipe 2: It can also be stirred into boiled water and kneaded into a dough with a little oil.€4.99 Price incl BTW€4.99 Price incl BTW
- Every grain of Akash Basmati is perfectly aged in the Himalayan sunshine. We select only the finest grains from the heart of the Punjab valleys and insist that each one is rested to age naturally in the warmth of the Himalayan sunshine, creating a superior quality basmati, that is always fluffy, fragrant and tasty. Bring the Himalayan sunshine into your cooking…… Reach for Akash.. the Sky!Superior aged quality, Full of sun for perfect rice everytime!
€15.00Price incl BTW €15.00Price incl BTW